Well, I’m calling it folks! Fall is here! Mornings are crisp and cool and it’s making me dream of pumpkin and cranberry everything. Today my family is a bit under the weather and all I wanted was a warm bowl of comfort. And this soup totally delivers. Ingredients: 3 large leeks 5 large white sweet...
Pad Thai. Prior to aip, Thai food was my absolute favorite! Tom kha gai soup with a big plate of shrimp pad thai was my ultimate comfort food. Now, 10 months in to my aip journey, I’ve finally recreated my old favorite. It’s incredibly simple and loaded with veggies and flavor. Ingredients: 1 large carrot...
After pushing reintros a little too hard I have been having some gi issues the last couple weeks. So today I’m going back to basics! This skillet bowl is full of the most gentle, nourishing, and nutrient dense food. And the best part? It’s crazy delicious! Because let’s face it, I’m not going to eat...
A little late but finally getting a post up! I cant believe how quickly the weeks are passing now! Summer is flying by and I will soon have a newly appointed one year old. But not yet! I’m clinging to these days of baby-hood for as long as possible. I remember in the very early...
Nothing says celebration quite like a trifle! And when it comes to the Fourth of July, a trifle with strawberries, blueberries, and cream is the perfect dessert. aip trifle muffins (recipe here) cut up into large chunks fresh washed and cut berries (can use frozen). cream (see below) Simply layer ingredients into a large bowl...
I love cajun/creole food. LOVE it. So I knew I had to come up with a few aip friendly recipes. First up….Gumbo! It’s simple enough for a school night but delicious enough for any night. You’ll need: 32 oz chicken broth (more if you prefer it to be more soupy) 12 oz smoked chicken sausage...
